KITCHEN TRIP 295 ,-

MENU WITH PIZZA, PASTA & PLENTY ELSE TO SHARE WITH SOFT SERVE FOR DESSERT.

 

ADD FREE RANGE MEAT COURSE + 50 ,-

 
 
ALL DISHES ARE MADE TO SHARE AND COME FROM THE KITCHEN AS THEY ARE READY

Snacks

35,-

OLIVES OR MIXED NUTS

40,-

BEER SAUSAGE

30,-

Sourdough toast

ZA' ATAR, EVOO
90,-

Calzone Fritto

Scamorza, Nduja, Gammel Knas
60,-

FLATBREAD

LABNEH, AUBERGINE, HERB SALAD
75,-

SEARED LIVER ON TOAST

PICKLED STONE FRUITS, TARRAGON, GRAPE MUST
75,-

FRIED BUFFALO CAULIFLOWER

BLUE CHEESE CREAM, GARLIC CHIPS, LOVAGE
75,-

Ceviche tostadas

PIKE PERCH, celeriac, aioli, crispy shallots
110,-

LAMB CARPACCIO

GREEN CHILI PESTO, CRUSHED TOMATO

Pizza

145,-

Tuscan

Cured ham, dried tomatoes, pesto, chili Switch for Pate Negre ham + 50kr
125,-

MARGRETHE

TOMATO, MOZZARELLA, VESTERHAV CHEESE, BASIL, GARLIC
135,-

4 CHEESE EXTRAVAGANZA

MOZZARELLA, BLUE, VESTERHAV, PECORINO, BURNT ONION, ELDERFLOWER, CHERVIL
130,-

Salame

broccoli, salame, scamorza, tomato
140,-

PANCETTA

TOMATO, CAVOLO NERO, OREGANO
140,-

SALSICCA

TOMATO, MUSHROOMS, FERMENTED CHILI, KALE CHIPS
145,-

TUSCAN

CURED HAM, DRIED TOMATOES, PESTO, CHILI
130,-

Potato

Goat cheese, rosemary, black pepper
130,-

POTATOES

GOAT CHEESE, ROSEMARY, BLACK PEPPER
135,-

SPRING!

RAMSON PESTO, STRACCIATELLA

Plates

90,-

NEW POTATO SALAD

HAVGUS CHEESE, WATERCRESS, CHIPS
100,-

Crispy chicken wings

fish sauce & cherry vinegar dressing
85,-

CONFIT CARROTS

BUTTERMILK, RICOTTA, WALNUTS, MINT, NASTURIUM
95,-

CHARRED BROCCOLI

NDJUA SAUSAGE, DRIED OLIVES, OREGANO
90,-

BURNT CABBAGE

TAHINI, ANSE PICKLED ONIONS, SUMAK, CROUTONS
100,-

CRISPY CHICKEN WINGS

FISH SAUCE AND CHERRY VINEGAR DRESSING
120,-

ONGLET

RED PEBBER CREAM, OREGANO, CHIPOTLE
75,-

Fried buffalo cauliflower

blue cheese cream, garlic chips, lovage
120,-

QUINOA

SEASON'S BEST VEG, SOY EGG
125,-

SPINACH TAGLIATELLE

COURGETTE, MASCARPONE, SHIITAKE
135,-

TOMATO FUSILLI

SPICY PORK SAUSAGE BRAISE, OREGANO

Dessert

60,-

Mission Signatur Soft Serve

milk & hazelnut twist, hazelnut crumble, bourbon caramel